Save Our Seeds

Saatgut ist die Grundlage unserer Ernährung. Es steht am Anfang und am Ende eines Pflanzenlebens. Die Vielfalt und freie Zugänglichkeit dieses Menschheitserbes zu erhalten, das von Generation zu Generation weitergegeben wird, ist die Aufgabe von Save Our Seeds.

Foto: Weizenkorn Triticum Karamyschevii Schwamlicum fotografiert von Ursula Schulz-Dornburg im Vavilov Institut zu St.Petersburg

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19.05.2004 |

FAO-Report: "Biotechnology: meeting the needs of the poor?"

The impact and promises of "modern biotechnology" for developing countries is the focus of the world food organisations annual Status report. The answers of the FAO sound rather cautious while media headlines spun it to "GMOs will feed the world".</p><p><a href="http://www.fao.org/newsroom/en/focus/2004/41655/index.html">FAO: "Biotechnology: meeting the needs of the poor?" with link to full report</a></p><p><a href="http://www.genet-info.org/genet/2004/May/msg00109.html">A critical analysis of the FAO report and its media use from South Africa</a></p><p><a href="http://www.foodethicscouncil.org/library/news/pressrelease19may2004.htm">Food ethics council: UN hunger message spun off course</a></p><p><a href="http://www.viacampesina.org/art_english.php3?id_article=332">Via Campesino: Slap in the face of those who defend food sovereignty</a>

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