Welcome to "Save Our Seeds"

‘Save Our Seeds’ (SOS) is a European initiative in favor of the purity of seeds against genetically modified organisms (GMO). The initiative was created in 2002 by the Foundation on Future Farming and since then advocates no tolerance for contamination of seeds by GMOs.

From this initiative hundreds of organizations and some thousand citizens of the EU have become affiliated with Save Our Seeds’ many activities. The projects combine the genetic engineering controversy and sustainable land and food sovereignty with an international perspective. 

SOS organizes the yearly GMO Free Regions conference, leads the Bantam Mais action and is co-publisher of the Informationsdienst Gentechnik (GE Info Service). SOS was involved in the creation of the Weltagrarbericht (World Agriculture Report) and has shared its findings all over Germany. Together with many other organizations, SOS is responsible for the campaign “Meine Landwirtschaft – Unsere Wahl” (My Agriculture, Our Choice), engaged with the realignment of European agricultural policy after 2013.

With its campaigns and initiatives, SOS networks with different organizations, companies, politicians, scientists, farmers, and interested citizens; and wishes to lead a productive debate towards sustainable change.  

No Patents on Plants and Animals!

Freedom for Tomato and Broccoli (No patents on seeds)

21.05.2015 Initiative “no patents on seed” call to “Act now – save the future of our food!”

The signatories call for an immediate amendment of the Implementing Regulation to the European Patent Convention and for a change in European Patent law to finally exclude all breeding processes and breeding material, plant and animal characteristics, gene sequences, plants and animals, as well as food derived thereof from patentability. [more]

17.10.2017 |

GM Cotton in Africa: Battleground Between US and Chinese Capital

The African Centre for Biodiversity (ACBIO), shares with you its new research report titled, GM Cotton in Africa: Battleground between Chinese and US Capital.

The report shows that 13 African countries undertook field trials or granted approval for the commercial growing of genetically modified (GM) crops in 2016. Cotton is the first adopter GM crop to gain entry into countries where there is fierce opposition to eating GM food or using it as animal feed. There is, however, no barrier between fibre, feed and food with cotton as cotton seed oil is used in a range of food products across the continent, and by-products from the milling process is used for animal feed.

While currently, only South Africa and Sudan cultivate GM cotton commercially, commercial growing is expected in Ethiopia, Malawi and Kenya in 2018/19. Various entities supported by the United States (US) government, are also putting pressure on several African countries to relax their strict liability provisions in their biosafety laws. Zambia, Swaziland and Mozambique are in the process of doing so, and Tanzania has already done so. Yet in many countries such as Swaziland, field trials are being conducted without proper regulatory oversight.

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