Save Our Seeds

Saatgut ist die Grundlage unserer Ernährung. Es steht am Anfang und am Ende eines Pflanzenlebens. Die Vielfalt und freie Zugänglichkeit dieses Menschheitserbes zu erhalten, das von Generation zu Generation weitergegeben wird, ist die Aufgabe von Save Our Seeds.

Foto: Weizenkorn Triticum Karamyschevii Schwamlicum fotografiert von Ursula Schulz-Dornburg im Vavilov Institut zu St.Petersburg

20.06.2023 |

CRISPRthripsis in plants

Gene scissors found to cause chaos in the genome of tomatoes

20 June 2023 / Recent scientific findings have revealed chromothripsis-like effects after the application of CRISPR/Cas in the genome of tomatoes. Chromothripsis refers to a phenomenon in which often several hundred genetic changes occur simultaneously in a 'catastrophic' event. Many sections of the genetic material can be swapped, twisted, recombined or even lost if this occurs.

It has been known for some time that ‘CRISPRthripsis’, which is another term for the above-described phenomenon, occurs in mammalian (and human) cells. This effect has now been also demonstrated in plants after gene scissor applications. The new study was already published during the peer-review process. The findings show that gene scissor applications cause unintended genetic alterations much more frequently than previously thought, affecting large parts of the genome.

29.05.2023 |

Australia: An application to field trial GM perennial ryegrass

Perennial ryegrass win!

An application to field trial GM perennial ryegrass as 'more nutritious' animal feed was withdrawn. GeneEthics had told the OGTR the trial could not be contained and more weeds would result. Grown as a pasture and lawn grass the plant is also an aggressive, invasive weed that would spread more widely. If approved, we expected more weedicides would be sprayed, adding to their $5 billion annual cost.

25.05.2023 |

CRISPR mustard greens for the US

Pairwise to sell mustard greens as salad leaves

The biotech company, Pairwise, has announced that it will soon bring mustard greens produced using new genetic engineering (New GE) techniques to the US market. The plants are genetically engineered with the aim of making the leaves less pungent, and the company has also applied for a patent (WO2021030738). According to a 2022 publication, New GE was used to alter 17 genes in the plant genome in parallel.

22.05.2023 |

Unmasking new GMOs: protecting the right to transparency

As the European Commission gets ready to unveil its new proposal to widely deregulate the new generation of genetically modified organisms (new GMOs) or so-called New Genomic Techniques (NGTs), the debate is heating up.

So far discussions mainly focus on how risky or safe new GMOs are, or could be. However, the question that is at least as important for farmers, food processors, food retail and consumers, is that of how new GMOs must be labelled.

16.02.2023 |

CEPA (Bill S-5): Enviro Committee reverses Senate decisions on genetic pollution

Unceded Algonquin Territory – Ottawa, ON – February 16, 2023

Today Liberal and Conservative members of the House of Commons Environment Committee voted to remove Senate amendments requiring meaningful public participation in assessments of genetically engineered (GE) animals and an evaluation of whether there is a ‘demonstrable need’ for such an organism.

“We are dismayed that the government and official opposition have blocked strong, clear guidelines for meaningful public participation, which is a foundational part of any review and approval process in a democracy,” says Mark Butler, Senior Advisor with Nature Canada. “We are concerned at the overly pro-industry stance being taken by government MPs, which is not coherent with strong government commitments to protect Nature and the public interest.”

07.02.2023 |

AquaBounty to stop producing GM salmon in Canada, as world’s first GM food animal struggles to find a market

February 7, 2023, Charlottetown. In a major turn-around, the US company AquaBounty says it will stop producing its controversial genetically modified (GM or genetically engineered) Atlantic salmon in Prince Edward Island (PEI), Canada.

“This is a huge victory for everyone in PEI and across Canada who protested against this dangerous technology,” said Sharon Labchuk of the coalition GMO Free PEI. “Genetically modified fish are unnecessary and risky.”

AquaBounty has decided it will no longer produce GM fish in Canada, after rasing just two “cohorts” of its GM salmon at their only Canadian production site, on land at Rollo Bay, PEI. This facility was the world’s first purpose-built GM fish factory. The decision was reported in the seafood industry media SeafoodSource, quoting the company’s CEO, Sylvia Wulf.

19.01.2023 |

VLOG survey: Distinct majority opposes lowering of EU GMO standards

The EU Commission is planning to lower the standards for the approval and labelling of genetically modified plants and food. The German government should not support this, according to a distinct majority in a new VLOG survey.

58 percent of respondents in a representative Civey survey at the beginning of January 2023 opposed the German support for the EU Commission's plans to deregulate genetic engineering, only 25 percent were in favour, and just under 17 percent were undecided.

17.01.2023 |

Soup & Talk

DEMO 21.01.2023

Warming up after the Wir haben es satt!-Demo, eating soup, meeting people and hear and see what great approaches and projects for transformation already exist in agriculture - that's Soup&Talk!

In 5-minute turns, makers and shakers will present what they have already achieved or are currently starting, how we can participate, and what is next for farming, eating and sharing.

We will show how things can be done differently in food and farming. Over good soup for all, grassroots and agro-policy initiatives, sustainable companies of all kind and activists from all over the world will present their big and small contributions to social and ecological change. The last two years, we could only zoom. This time we'll mix contributions on site and online, German and English.

16.01.2023 |

N as in "narrative" - join our webinar!

The Alphabet of Complexity Webinar Series!

N as in "narrative" - 8th of February 2023

This webinar will be our fourteenth meeting within the series of The Alphabet of Complexity webinars. The letter N (as in “narrative”) will guide us through the main question of the day: How can the narrative of restoration and reciprocity influence the course of agricultural policies? The lectures of three key speakers (Nara Petrovic, Anna Nacher, Marek Styczyński) will be followed by a discussion on how the perspective of restoration and reciprocity can inform our actions for the purity of seeds and against GMOs.

N as in Narrative:

How can the narrative of restoration and reciprocity influence the course of agricultural policies?

Key speakers: Nara Petrovic, Anna Nacher, Marek Styczyński

Time and date: 8.02.2023, 11a.m. - 1 p.m. CET

20.10.2022 |

Two biotech giants are endangering our nutrition with patents and new genetic engineering

Brussels/Vienna, October 20, 2022 –The two biotech companies Corteva and Bayer have accumulated hundreds of patent applications on plants in recent years. Corteva has filed 1,430 patents - more than any other company - on crops using genetic engineering methods. A joint international research by GLOBAL 2000, Friends of the Earth Europe, Corporate Europe Observatory (CEO), ARCHE NOAH, IG Saatgut - interest group for GMO-free seed work and Vienna Chamber of Labor examines this flood of patents against the background of the currently discussed deregulation of EU genetic engineering law with imminent Exceptions for New Genetic Engineering (NGT). "The growing number of patent applications to increase the profits of these NGT methods reveals the double play of the corporations," say the authors of the report published today.

 

 

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